cajun ninja smothered potatoes

Save my name, email, and website in this browser for the next time I comment. Melt butter in a large skillet over medium heat. Pour in 1/4 cup of chicken broth, stir, and cover. 12 Benefits of Raising Chickens In Your Backyard, Herbs vs. Medicine: An Herbal Alternative Cheatsheet . Lower the heat. This site uses Akismet to reduce spam. After 10 minutes, pour chicken broth into skillet. Add chopped cabbage, meat, salt and pepper. Next, add in the chicken & sausage. Forgot your username or password? Add butter, tablespoon olive oil , mushrooms, cream, mustard, salt and pepper. In a Dutch oven or heavy bottomed deep pot, heat the oil over medium-high heat and brown the meat on both sides, just until lightly browned. Spoon the gravy over the pork chops and serve. Just my little twist on a classic banana pudding dessert. Your email address will not be published. butter in a large skillet over medium heat. Make sure to use both the dark and the white meat. Fun to watch! Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Cajun Rice and Gravy Ingredients: 2-3 lb. Label the bags and then lay them flat in thefreezer. Remove onions from skillet and set aside. Set aside. Pat the round steak dry with a paper towel. Whisk in the cornstarch mixture. Smothered Potatoes & Sausage Recipe. Slice or quarter the mushrooms, if using. What happens in this step? Ingredients: 11 (carrots .. flour .. salt .. sauce .. steak .) Stir to thoroughly combine and saute for about 2 to 3 minutes. Use a lot of the Cajun seasoning on both sides of the pork chops. Do not burn. Add the remaining Herb and Spice Blend, the bay leaves, and Worcestershire sauce. 2 (10-ounce) packages whole green beans (or fresh green beans if available) Add most of the remaining chicken stock to the pan. 2. Whisk in flour, stirring constantly until a light brown roux is achieved. Your email address will not be published. 0 followers Cajun Recipes. This looks like something I would love! Saute for about 5 minutes until the flour taste has cooked off. Lower heat, cover and simmer until meat is done, stirring occasionally. Cajun Green Beans and New Potatoes are a modern twist of the traditional holiday green bean casserole without the mushroom soup. Add pork chops to the skillet, cover with a lid, and cook until the centre of the pork is 155 to 160 F, which can take anywhere from 7 to 10 minutes, depending on how thick the chops are. Pour 2 cups of water in the roaster pan/baking dish, the cover the turkey with a lid, foil. Melt the butter completely, and then stir in the flour. 2 slices of smoked bacon, cooked and crumbled. I love using Yukon Gold potatoes to make this potatoes smothered with lots of goodness but you can use others like Russet or red potatoes. Thanks for supporting Recipes from a Pantry, food blog. Fold the ingredients, then pour in the remaining chicken broth. ! Thank you for reading my Smothered Potatoes recipe post. June 30, 2022 . Serve immediately. Ninja Cooking System (I used the Ninja Cooking System with Auto-iQ .) Serious comfort food provides a comforting and familiar feeling. Stir in the rest of the flour, which is 1 1/2 tablespoons. cajun ninja smothered potatoesannalise mahanes height. Take out of the oil and put on a paper towel-lined plate. You can store it safely longer than this, but for optimal quality, eat it within this time.To reheat, defrost in the fridge overnight (if needed), then add the leftovers to a Dutch oven and slowly simmer on the stovetop until it is heated all the way through. Not signed up? Halfway through, when the potatoes are hot (about 30 minutes), add 1/2 cup Butter (1 stick) and 1-2 TBsp Coconut Oil to the Potatoes and stir to melt. If the gravy starts getting thicker than you want, add more stock or some water. Shrimp Shake off the excess flour and carefully add it to the hot oil a piece at a time. A deep, rich gravy is the key to this recipe. Hamburger Steak in an Onion Gravy!Check out my Merch!www.facebook.com/CajunNinjaProductsMusic by Horace TrahanSong: "H.D.T.V." One bite and everything slows down. Fish Brown each side of your pork chops by searing them for 3 to 4 minutes on each side. salt and black or white pepper to taste. While the pork chops are cooking, you can chop the onions. Cajun ninja - smothered pork chops recipe. Step 1 In a large bowl, toss potatoes with oil, garlic powder, Italian seasoning, and Cajun seasoning, if using. Remove from heat, and return pork chops to skillet, turning to coat. Set the manual/pressure cook button . Required fields are marked *. While the Ninja heats for a couple of minutes, slice As an Amazon Associate, I earn from qualifying purchases. Tenderize the beef by pounding with a tenderizer. Place the pork in a dish with a rim and cover it to keep it warm. Add in sliced onions and add a pinch of salt. Top Round is a little more tender than Bottom Round and is my choice for this recipe, although Bottom Round would work well. Fun. And please come visit again as I continue to slice, dice and dream up affordable Air Fryer recipes, Instant Pot Recipes, Southern Recipes and more. Chicken Turn the Instant Pot OFF. Sometimes it's good to go back to the basics - but we promise this smothered Pork Chop & Cajun Brown Gravy dish tastes anything but basic! Place the sealed bag in the fridge for 4-5 hours. Deglaze the pan with a splash of broth and add potatoes. Cover and cook for 10 minutes, stirring every 5 minutes. Gravy Recipes . Round steak slowly smothered in a rich gravy until it is fall-apart tender. Toss with a spoon. Please review our Code of Conduct rules before posting a comment to this site. Directions: Season steak with Cajun/Creole seasoning. Put the butter in the pan. Recipe for etouffee with shrimp and sausage. What happens in this step? You only need a few ingredients to make this 2. Stir and lower the heat to medium-low (#3 or #4). Once all of your pork chops are browned, take them out of the pan and add your chopped onions. Put in the hot oil and cook for 3 minutes on each side, until golden brown and crispy. Bring to a boil over medium heat and let boil for 1 to 2 minutes. Cook until most of liquid has evaporated (about 12 to 14 minutes), stirring occasionally. This Cajun stuffed pork chops recipe is simmered to perfection with a simple, well-seasoned combination . Chicken Fricassee Recipe - Nola Cuisine . Saute, stirring often for about 15 minutes until the onions are starting to caramelize. Lucky me! After 20 minute simmer, add the patties back in, bring to a gentle boil, then reduce heat to simmer and cover for an hour. If you want to try to cook turkey neck into a soup, try this recipe. Add the 2 tablespoons of AP flour and mix well into the vegetables. junio 16, 2022 . Add to skillet; cook 2 to 3 minutes, turning once, until . Reserve that pan. Add the browned beef back to the gravy and stir so that all the beef is coated with gravy. Brown each side of your pork chops by searing them for 3 to 4 minutes on each side. In a large glass bowl combine lean ground beef, Panko breadcrumbs, Cajun seasoning, onion powder, kosher salt, and freshly ground black pepper. Top Round comes from the upper inside section of the hind leg while Bottom Round comes from the outer part of the leg. Heat oil in large skillet over medium to medium-high heat. I love these smothered Southern potatoes! Add diced pepper, onion, and all seasonings. Read more, Post may contain affiliate links. Seu lugar para proteger o seu capital. Add the onions and bell pepper and cook until golden brown, 4 to 5 minutes. Remove the bay leaves and serve. Inicio; Productos. Add the garlic and about of the Herb and Spice Blend (without the bay leaves). Mix until it's smooth. To the pot, add 4-5 cups water, red new potatoes, sea salt, Tonys Creole Seasoning, garlic, and a dash of Liquid Shrimp & Crab Boil. cup chopped celery. If you don't have the time, this recipe can be made in an instant pot. http://www.cookwareinsider.com/resources/dutch-oven-recipes/. Id throw the smothered cabbage on top of white rice. Boil for about 10 minutes until potatoes can break with a fork. After 5 minutes, add the 1/2 stick of butter to the onions and continue cooking. Add drained green beans on top of sausage. 8. why does milo mistake the gelatinous giant for a mountain? Side Dish potatoes (skin-on, sliced inch) 3 cups onions, sliced; 2 cups chicken stock; Preparation: In a large Dutch oven, combine potatoes and 2 T. seasoning mix; Cover and cook on high heat until turning golden about 6-8 minutes; Uncover occasionally and scrape; Add onions and remaining seasoning mix; Cover and cook scraping occasionally . And if you love potatoes then try these delicious Baked Potatoes On The Grill. Next, sprinkle 1/4 cup of flour all over the oxtails, and make sure that the oxtails are coated with the flour. The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. Required fields are marked *. You can unsubscribe at any time by clicking the link that appears in all emails. Sometimes it's good to get back to basics, but this smothered Pork Chop & Cajun Brown Gravy dish is anything but basic! As you are looking for the horiatiki ricetta. Nouveau Cajun Melt 2 Tbsp. Ingredients 1 four to five pound hen cut into pieces (never use fryer) 1/2 cup oil 1/2 cup all-purpose four 2 cups onions, chopped 1/2 cup celery, chopped 1/2 cup bell pepper, chopped 2 cloves garlic, chopped 2 cups water salt and pepper to taste Instructions prepare roux with flour and oil until brown in color add onions, celery and chicken. Rinse and Pat dry your turkey wings. 1 teaspoon of dried rosemary. Add chicken broth and vegetable mixture to skillet. If you don't have commercial beef stock, you can substitute bouillon cubes or chicken stock. 1 (1 pound) package Cajun style andouille sausage (could use smoked sausage, kielbasa or even turkey sausage) 5 to 6 potatoes, peeled and cut into chunks. Spread onion mix on potatoes and spices. 2 pounds pork chops without bones (I had 8 thick chops.) The gravy that comes from this recipe is so delicious, try it ladled over some white rice, egg noodles, or mashed potatoes. Lower the heat to maintain a heavy simmer for about 5 minutes. Continue cooking for about 5-7 minutes until onions are . WHY {titile domain}? You can enjoy this Southern spud combination with some onion gravy Smothered Pork Chops or Smothered Chicken. Remove the onion mix from the pan with a wooden spoon and leave on the side. Over medium heat, heat 2 tablespoons of olive oil in a pan. Saut until the onions are translucent and tender, about 6 to 8 minutes. Seasoning. What Cajun seasoning does the Cajun Ninja use? Add in potatoes on top of the sausage and sprinkle with the Cajun seasoning. which number doesn't belong answers 17 26 44 65 Uncategorized. AAAAAAAAAAAAAAEEEEEEEEEE. It's simple to check the surface temperature with this pocket infrared thermometer from Thermoworks. Remove the onion mix from the pan with a wooden spoon and leave on the side. Add diced pepper, onion, and all seasonings. Make sure to flatten and tenderize the beef before cooking. Leftovers can be stored in the refrigerator for 3 to 4 days and in the freezer for up to 3 months. Then stir and spoon up your dish. Cook for about 5 minutes, covering with a lid and stirring occasionally. If needed you can use water but it does not add any flavor. The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user. You wont get a good taste effect using salty canned green beans. Beef Mix - The Cajun Ninja Meatball Stew by The Cajun Ninja The Cajun Ninja 116K views Oven VS Crockpot Ribs 2.1M views Smothered Pork Chops & Onion Gravy 293 Show detail Preview View more Round Steak is usually sold boneless but if you find one with a bone, grab it. the more the merrier. To see him do what he loves makes me so happy. Add chicken broth and return pork chops to the pot. of beef chuck roast, neck chops, 7-steak or short rib. Easy, healthy recipes your family will love! The all spice was a nice touch and added some extra flavors. In a large Dutch oven, combine potatoes and 2 T. seasoning mix, Cover and cook on high heat until turning golden about 6-8 minutes, Cover and cook scraping occasionally another 6-8 minutes, Cook uncovered until stock is completely absorbed. Cut the butter into 8 pieces and toss them into the pot. Just add in some previously browned sausage to the potatoes in the final few minutes of cooking. Dont forget to make some corn bread muffins for dipping in the pot liquor. cajun ninja smothered potatoes. Your email address will not be published. Remove pork chops from pan. The Cajun Ninja. Defrost frozen leftovers in the fridge overnight. place vegg in baking dish first and turkey wings on top.Place the turkey in a roaster pan or a baking dish. Cover skillet with lid. This dish can be served as a side or a main course with hot rice. LOVE IT! Deer/Venison The Cajun Ninja's Smothered Pork Chops & Onion Gravy Smothered rice dishes like this one are classic Cajun home cooking. Remove from oven and let sit for 5-10 minutes. Note on deglazing: After sauteing the vegetables and seasonings, there may be some fond on the pan's bottom. Remove the onion mix from the pan with a wooden spoon and leave on the side. Flatten the meat until it is between and inch thick. Place the potatoes in a bowl of cool water after you cut them in rings. Return the onions and mushrooms to the skillet and stir to combine. But with us, you just type horiatiki ricetta and we have listed all the verified recipe pages with one click button to Access the Food Page. Next add the yellow onions and bell peppers. Also, add the water. I love serving these simply with eggs for breakfast. Learn what ingredients and equipment you will need and what you will do with each. Add 2 tablespoons of the remaining flour to the pan. 1 week ago nolacuisine.com Show details . Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Add the butter to the pan. dripping from 2 slices of cooked smoked bacon. Russet or Yukon gold potatoes can be substituted for red potatoes. Rita Lopez 2023-01-07. Melt the butter completely, and then stir in the flour. butter to skillet and turn heat to medium-high. Smothered Potatoes are a classic Southern side dish made with starchy potatoes, butter, peppers, onions and fragrant Cajun or Creole seasonings. Salt, pepper, and thyme should be put on both sides of the pork chops. Duck Taking several slices of bacon, cut into 1 inch pieces. Saute for about 5 minutes which will cook off the flour taste. Cant wait to try it. everything! Beryl is wonderful, her food is amazing, and there's a real Family feeling to the show. Bring to a boil over medium heat and let boil for 1 to 2 minutes. The pan temperature should be about 350 to 375 degrees Fahrenheit. In a heavy skillet, heat oil. Smothered Potatoes are a very versatile Southern side dish that goes with just about any Southern meal. Transfer mixture to plate. Greyish-brown potatoes are still safe to eat but they arent as nice to look at. Post a picture and share it with your friends on our Social Media. Seasoning here:thecaj. Add the last tablespoon of butter to the pan and turn the heat up to medium-high. Bring to a boil, cover, and then lower to a simmering heat. Ingredients. Start out by getting a 12-inch cast iron skillet heated over medium-high heat. Black-Eyed Pea Soup with Sausage. 4-6 slices bacon (cut into 1 inch pieces) Try this side dish and make it your lunch. Canning His first cooking video went viral in 2016 and it currently has over 30 million views. And to throw in a few different veggies this Southern Squash Casserole and Southern Butter Beans. Smothered Potatoes Ready for the Oven. Remove pork chops from pan. You can add a little cold water to help break up the bits of food stuck to the bottom of the pan. AP Flour seasoned with kosher salt and pepper. Reduce the heat to medium, then let cook for 20 minutes. Add onion and cook for 4 minutes, or until soft. Remove the onions with a slotted spoon to a plate. Add remaining 1 tablespoon butter to skillet; melt over medium-high heat. Saute, stirring often for about 15 minutes until the onions are starting to caramelize. Here are a few from Sweet Daddy D: Your email address will not be published. Round steak slowly simmered in a delicious brown gravy until it falls apart and melts in your mouth. Bring to a boil, cover, and then lower to a simmering heat. MmmM! 861 talking about this. Season the oxtails with 2 tsp kosher salt, and 1 tsp black pepper. In a cast-iron Dutch oven, heat the vegetable oil over medium-high heat until it shimmers. Note on deglazing the pan: Sauteeing the mushrooms and onions will draw out their natural water. Reduce the heat. Soooo, lets gather up these smothered fried potatoes ingredients and I will show you. Garnish with parsley, if desired, and serve with rice or mashed potatoes. 10small red new potatoes Sign up for my email notifications of new recipes and posts right HERE. Feel free to gently stir every 15 minutes. Whisk in the cornstarch mixture. This Cajun stuffed pork chops recipe is simmered to perfection with a simple, well-seasoned combination of chopped vegetables and chicken broth. This recipe was developed using top round beef, although the bottom round will work very well. The time invested in drawing out every bit of flavor from the individual ingredients and melding those flavors together pays off in tremendous flavor. We are not relying on a dark roux to establish the color. Cook each side for about 4 to 5 minutes, or until nicely browned. Let the pork cook for 20 to 25 minutes, or until it is soft. Your email address will not be published. Alligator Add the browned beef back to the gravy (along with any juice that has accumulated) and stir so that all the beef is coated with gravy. I so need to make this! When the beef is very tender, remove the Dutch oven from the heat and let it sit for about 10 minutes, covered. RealCajunRecipes.com is devoted to building the largest and most accurate collection of Cajun recipes handed down from one Cajun cook to another. 1 teaspoon Best Stop Cajun seasoning. Appetizers Add the onion, mushrooms, thyme, salt, and pepper. These pork chops with a Cajun seasoning are easy to make in a skillet with sauted peppers and onions in a simple creamy sauce. Cook for about 5 minutes, covering with a lid and stirring occasionally. How? All Poultry Increase the heat to high, add the stock and bring to a low boil. Classics Warm cast-iron skillet over medium-high heat. Here's a one-pot sausage dinner that will send 4. These Smothered Potatoes look so flavorful! Be sure to pour any liquid back into the pan as well. Generously season each side of the pork chops with salt and pepper. How do you cook pork chops in a ninja oven? Remove to separate bowl. Cook for about 5 minutes, then add in the okra. lake tobias donation request; who is running for governor of illinois in 2022; investec interview questions; low risk sic codes for businesses; customer experience puns; how old is andy kelly bering sea gold; Throw in the pork chops, cover, and turn the heat down to low. The Cajun stuffed pork chops in this recipe are cooked in a simple, well-seasoned mixture of chopped vegetables and chicken broth until they are just right. Now, sauteeing the vegetables in butter with the fond, then adding a little flour to help thicken will build the flavor and dark color we are looking for. Post your query OR Review in below comment box. Wipe the steaks dry and season the seven steaks with salt, black pepper, cayenne, garlic and onion powder or use any type Cajun seasoning combination. Put stew beef, flour, salt, pepper in crock pot. Serve with rice or potatoes. You have entered an incorrect email address! Your email address will not be published. Ive got you covered with this tasty Southern recipe. Copyright 2021 SDD Enterprises, LLC All rights reserved. Mix together the Cajun seasoning and 3 tablespoons of flour. Bring to a boil over medium heat and let boil for 1 to 2 minutes. Over medium-high heat, melt 2 tablespoons of butter in a 12-inch skillet that doesn't stick. Smothered rice dishes like this one are classic Cajun home cooking. Place the sliced potatoes in a mixing bowl of cool water after you cut them in rings. Chicken breast, andouille sausage, shrimp, white rice, chicken broth, Smoked sausage, rotisserie chicken, chicken broth, green bell pepper, creole seasoning, Chicken thighs, italian sausage, chicken soup, shrimp, kitchen bouquet, Mushroom soup, cream cheese, peeled crawfish tails, lasagna noodles, baby portabella mushrooms, Andouille sausage, zucchini, brown sugar, corn, yukon gold potatoes, Shrimp boil, red potatoes, old bay seasoning, style andouille sausage, fresh corn, Andouille sausage, chicken breasts, jumbo shrimp, red bell pepper, diced tomatoes, Skinless chicken thighs, chicken broth, heavy cream, sausages, red bell pepper, Greek yogurt, texas pete hot, smoked paprika, butter, cajun seasoning, Around the Family Table Food. Guys, you can make them even more comforting by smothering them with some melted cheese or tasty gravy. Add splashes of broth to deglaze the pan as you go. ** INSTANT POT DUMP AND DASH RECIPE EBOOK**. Vegetarian Add a half teaspoon of Cajun seasoning and the Worcestershire sauce to the gravy, or pour some of the gravy over the chops. Then you have come to the right place, we have rounded up 21 new cajun ninja recipes that we have shared over the years. Cook these in the slow cooker or oven for a tender, juicy, and flavorful meal. In a cast iron skillet, heat the oil over medium-high heat, add the steaks and brown the meat on both sides. This recipe does not rely on a dark roux for its color or flavor. Wild Game. 7. Thank you for reading Recipes from a Pantry. #pantrystaplesforthewin. cajun ninja chicken fricassee recipe . Remove pork chops from pot. He has always supported me and my passions. ), Copyright 2023 City of Portland, Oregon, USA, Bureaus & Offices of the City of Portland, Social Media Terms of Use, Prohibited Content and Disclaimer, MULTNOMAH FIRE DEFENSE BOARD LIFTS BURN BAN EFFECTIVE OCT. 1, 2022, Multnomah Fire Defense Board Issues Immediate Burn Ban Effective July 25, 2022, Portland Enacts Immediate Burn Ban as of 9:00 pm July 22, 2022, Portland Fire & Rescue launches new program to address health and social needs of individuals calling 9-1-1 for non-emergent health concerns, 2 PF&R Firefighters suffer minor injuries at 3-Alarm fire in SE Portland, PF&R ISSUES IMMEDIATE BAN ON ALL FIREWORKS -- PLEASE DO NOT CALL 911 TO REPORT, Burn Ban Issued for Multnomah County Effective June 23, 2021, INTERIM Burn Ban Lifted for Multnomah County Tuesday April 22, 2021, INTERIM Burn Ban Issued for Multnomah County Tuesday April 13, 2021, Portland Fire & Rescue Awarded Over $2 Million in Grants from Federal Government to Assist in Prevention, Community Risk Reduction, and Emergency Response, Burn Ban Lifted Oct. 8, 2020 for Multnomah County, VIDEO: PF&R Returns from Wildfire Response, PF&R Responds to Over 500 Fire Incidents During Red Flag Fire Weather Event & Deploys 70 Firefighters to Regional Wildfires, The Different Levels of Emergency Evacuation, Learn about the levels of emergency evacuation. Salt and pepper the pork chops without bones on both sides with kosher salt. Reserve that pan. LEAVE A RATING ON THE RECIPE-worthy of 5-Stars? All Seafood Pork chops should be seared for 12 minutes per side. Add remaining 1 Tbsp. Add in the stock and scrape up the browned bits on the bottom of the inner pot. Even though you shake off the excess flour, some of the flour will remain in the pan and assist with thickening in a later step. Sharing my love for Cajun food, one mouthwatering dish at a time! Breads Remove the turkey from the oven. Leftover smothered round steak can be kept for 3 to 4 days in the refrigerator if stored in an airtight container. Then you will add in your seasoning, potatoes, and beer or broth. Talk about the epitome of a pantry staple meal. Mix the cold water and cornstarch together. Deglaze the pan with a splash of broth and add potatoes. Cook for 3-4 minutes until the gravy begins to thicken. Cover and simmer 30 minutes. Made entirely from pantry staples with minimal prep and effort in less than 25 minutes, this is well loved by the family potato side dish. Cook for about 10 15 minutes until potatoes are tender. fresh thyme, chopped, plus more for sprinkling, 1 (1.5-oz) package Louisiana Fish Fry Products Cajun Brown Gravy Mix. I love most of the, Great food delicious food fun to watch also learn a lot. Do not burn. (Add in 1 tablespoon of the chicken broth if the pan becomes too dry.) Add 1 1/2 cups low-sodium chicken broth, 1 1/2 teaspoons Cajun seasoning, and 1 teaspoon kosher salt, and stir to combine. Boil for about 10 minutes until potatoes can break with a fork. Smothered Potatoes Ready to Serve Serving Suggestions for Smothered Potato Casserole This post is not sponsored, but you will find affiliate links on this page. Remove lid and increase heat to medium-high. ingredients. cajun ninja smothered potatoesandrew e biological father. Add any remaining chicken stock and Pi-YAHHHHH!! Let the gravy cook over medium heat until it gets thick. Generously season each side of the pork chops with salt and pepper. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you. In a large heavy cast iron casserole dish or skillet, melt butter over medium heat. Add the hamburger steaks back to the skillet with the gravy and continue to simmer until the gravy fully thickens. Reheat Toss the mix with butter or olive oil in a frying panfor a few minutes to heat it back up and bring the flavors back to life. Combine well. Who knows, maybe I'll use an instant pot one of these days. Answer is very simple. Stir in the chicken broth and Worcestershire sauce. Add onion and cook for 4 minutes, or until soft. If you want mushrooms to be more pronounced, add an additional 4 to 8 ounces of sliced mushrooms about an hour before the dish is finished.

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